# Caramelized Lemon Butter Orzo

A delicious and easy-to-make orzo pasta dish with kale and a zesty lemon butter sauce, topped with crunchy breadcrumbs.

- Servings: 1 servings
- Total time: 13 min
- Cuisine: Italian
- Category: Baked Goods
- Language: en

## Ingredients

- 1 cup orzo pasta
- 1 bunch kale
- 4 tablespoons butter
- 1 cup bread crumbs
- 1 lemon
- 1 cup parmesan cheese
- 1 pinch salt
- 1 pinch pepper

## Instructions

1. Cook orzo pasta according to package directions.
2. While the pasta is cooking, sauté the kale until wilted.
3. In a separate pan, toast the bread crumbs until golden brown.
4. Make the lemon butter sauce by combining butter and diced lemons.
5. Combine the cooked orzo and kale with the lemon butter sauce.
6. Stir in the parmesan cheese and season with salt and pepper to taste.
7. Top with toasted breadcrumbs and serve.

## Equipment

- pot
- colander
- frying pan
- bowl
- knife

## Source

- Original video: https://www.tiktok.com/t/ZP8FHLeNC/
- Recipe page: https://www.cliprecipe.com/recipe/27b3637c-bb6b-4d52-a740-bc264b16bc1e
- Extracted: 2025-01-15

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt