# Lemon Brownies

Ultra fudgy lemon brownies with a zesty glaze—bright, tangy, and SO good!

- Servings: 16 servings
- Total time: 35 min
- Cuisine: American
- Category: Dessert
- Language: en

## Ingredients

- 1.5 cups sugar
- 3 tbsp lemon zest
- 0.75 cup unsalted butter
- 1 cup chopped white chocolate
- 3 large eggs
- 3 tbsp lemon juice
- 2.25 cups all-purpose flour
- 0.25 tsp salt
- 1 cup powdered sugar
- 1 tbsp lemon juice
- 1 tbsp lemon zest

## Instructions

1. Rub lemon zest into sugar.
2. Melt butter and white chocolate, whisk until smooth.
3. Mix in lemon sugar, eggs, lemon juice, then flour and salt.
4. Bake at 350°F (or 325°F for convection/gas ovens) in a lined 8x8” pan for ~35 min, until set.
5. Whisk the glaze ingredients together until smooth.
6. Glaze the completely cooled brownies, let set, then slice and enjoy!

## Equipment

- knife
- whisk
- 8x8 inch baking pan
- spatula

## Source

- Original video: https://vm.tiktok.com/ZNd1KKJRT/
- Recipe page: https://www.cliprecipe.com/recipe/277bd1ba-c698-46ca-b3b7-1fdfc7982b94
- Extracted: 2025-02-21

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt