# Greatest Hash Brown in the World

- Servings: 2 servings
- Total time: 12 min
- Cuisine: American
- Category: Breakfast
- Language: en

## Ingredients

- 2 potatoes
- 325 g duck fat
- 2 pinches salt
- 1 tablespoon corn starch

## Instructions

1. Grate the potatoes using a box grater.
2. Wrap the grated potatoes in cheesecloth and squeeze out excess liquid.
3. In a saucepan, heat the duck fat.
4. Add the grated potatoes to the hot duck fat and stir.
5. Spread the potato mixture on a baking sheet.
6. Season with salt and cornstarch.
7. Form the potato mixture into small patties.
8. Freeze until firm.
9. Fry the patties in hot duck fat until golden brown.
10. Drain on a wire rack lined with paper towels and season with extra salt.
11. Serve with ketchup.

## Equipment

- box grater
- cheesecloth
- bowl
- saucepan
- baking sheet
- spatula
- pot

## Source

- Original video: https://www.instagram.com/p/CqwJ8QNNeMX/
- Recipe page: https://www.cliprecipe.com/recipe/2732a752-f320-4ed9-8004-75384e4c33f4
- Extracted: 2024-11-19

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt