# Jalapeño Poppers

These Jalapeño Poppers are stuffed with cheese, bacon and French Onion Dip and then grilled.

- Cuisine: American
- Category: Sauce & Condiment
- Language: en

## Ingredients

- cream cheese
- shredded cheddar
- crumbled crackers
- crispy bacon
- Dean’s French Onion Dip
- jalapeños
- bacon

## Instructions

1. Mix cream cheese, shredded cheddar, crumbled crackers, crispy bacon and French Onion Dean’s Dip in a bowl.
2. Cut a slit to open the jalapeños.
3. Remove all the seeds.
4. Stuff the jalapeños with cream cheese mixture.
5. Wrap in bacon.
6. Fire up your smoker at 275 with cherry wood.
7. Load it up with the jalapeño poppers and let it cook for 50 minutes.
8. Dip in French Onion Dip.

## Equipment

- bowl
- knife
- cutting board
- smoker

## Source

- Original video: https://www.tiktok.com/t/ZTj4FwfLM/
- Recipe page: https://www.cliprecipe.com/recipe/271c7d25-4a67-4606-a7a0-126f6282e2b4
- Extracted: 2025-06-02

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt