# Lehsun ki Chutney

आज तक जितने भी लहसुन का चटनी खाया है ना अयो सब को साइड कर दो यह लहसुन की चटनी आपका इतना फेवरेट हो जाएगा की रात को भी आप इसके साथ ही सोएगा.

- Total time: 55 min
- Cuisine: Indian
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 50 g Guntur Dry Red Chilli
- 1 Cup Peeled Garlic
- 2 big size Onions
- 2 big size Tomatoes
- 1 Tsp Cumin Seeds
- 2 Tbsp Coriander Seeds
- 1 Tsp Turmeric Powder
- Salt
- 1 Cup Ghee

## Instructions

1. Soak 50g of Guntur Dry Red Chillies (stem removed) for 5-6 hours.
2. Boil the soaked chilies in water for 20 minutes on high flame.
3. Strain the boiled chilies and immediately transfer them to cold water.
4. Wash the chilies thoroughly 4-5 times, changing the cold water each time.
5. Add the washed chilies to a mixer grinder jar.
6. Add 1 cup (120g) of peeled garlic to the jar.
7. Add 2 big size onions (cut into pieces) and 2 big size tomatoes (cut into pieces) to the jar.
8. Add 1 tsp of cumin seeds to the jar.
9. Add 2 tbsp of coriander seeds to the jar.
10. Add 1 tsp of turmeric powder to the jar.
11. Add salt to taste to the jar and blend all ingredients into a fine paste.
12. Heat about 1 cup (150g) of ghee in a pot.
13. Add the prepared paste to the hot ghee.
14. Cook the paste on high flame for 3-4 minutes, stirring constantly.
15. Reduce the flame to low, cover the pot, and let it simmer for 20-25 minutes, stirring every 5 minutes.
16. Serve the Lehsun ki Chutney.

## Equipment

- pot
- strainer
- mixing bowl
- mixer grinder
- ladle

## Tips

- Soak the Guntur Dry Red Chilli for 5-6 hours.
- Boil the chilies for 20 minutes on high flame to reduce their spiciness.
- Wash the boiled chilies 4-5 times in cold water, changing the water each time to remove more spiciness.
- Cook the paste on high flame for 3-4 minutes initially, then simmer on low flame for 20-25 minutes, stirring every 5 minutes.

## Source

- Original video: https://www.instagram.com/reel/DN5KdhgjDmS/?igsh=MXJmc2U1OGNrOWN5cw==
- Recipe page: https://www.cliprecipe.com/recipe/27165f92-8dd7-4521-ad35-edac1502af52
- Extracted: 2025-09-26

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt