# Creamy Potato Casserole with Minced Meat

Creamy potato casserole with minced meat, super tasty and easy to prepare.

- Servings: 4 servings
- Total time: 28 min
- Cuisine: Italian
- Category: Dinner
- Language: en

## Ingredients

- 300 g minced beef
- 1 onion
- 2 garlic cloves
- 1 tablespoon tomato paste
- 4 tablespoons tomato puree
- 0.5 teaspoon black pepper
- 0.5 teaspoon red pepper powder
- 0.5 teaspoon salt
- 1.2 kg potatoes
- 200 ml cream
- 400 ml milk
- 1 dessert spoon starch
- 0.5 teaspoon black pepper
- 0.5 teaspoon thyme
- 0.5 teaspoon rosemary
- 2 cloves grated garlic
- 1 pinch nutmeg
- 1 pinch salt
- 1 cup mozzarella cheese

## Instructions

1. Boil sliced potatoes in a pan with a cream and milk mixture, seasoning with pepper, thyme, rosemary, garlic and nutmeg.
2. Layer the potatoes in a baking dish.
3. Add a layer of minced meat mixture.
4. Sprinkle mozzarella cheese over the minced meat.
5. Repeat layers of potatoes, minced meat and cheese.
6. Add the final layer of cheese.
7. Bake until golden brown.

## Equipment

- pan
- glass baking dish
- spatula
- measuring cup

## Source

- Original video: https://pin.it/2NxwEw6M6
- Recipe page: https://www.cliprecipe.com/recipe/26ceae39-d93c-4060-acc7-a1e0fbe87a05
- Extracted: 2025-02-23

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt