# Creamy Steak Tortellini

This Creamy Steak Tortellini is what comfort food dreams are made of, featuring tender steak, pillowy tortellini, and a rich, garlicky cream sauce.

- Cuisine: Italian
- Category: Sauce & Condiment
- Language: en

## Ingredients

- Water
- Chicken Bouillon
- 1 bag Giovanni Rana Cheese Lovers Signature Tortelloni
- Boneless Beef Ribeye Steak
- Olive oil
- Kinder's Chimichurri Seasoning
- Butter
- Minced garlic
- Spinach
- Heavy whipping cream
- Caribbean Traditions All Purpose Seasoning
- McCormick Black Pepper Pure Ground
- Badia Smoked Paprika
- Shredded cheese
- Parsley

## Instructions

1. Add water to a pot and bring to a boil.
2. Add chicken bouillon to the boiling water.
3. Add the Cheese Lovers Signature Tortelloni to the boiling water and cook.
4. Remove the cooked tortelloni from the pot and set aside.
5. Cut the boneless beef ribeye steak into cubes.
6. Place the steak cubes in a bowl.
7. Drizzle olive oil over the steak.
8. Season the steak with Kinder's Chimichurri Seasoning.
9. Mix the steak well to ensure it's evenly coated with seasoning.
10. Heat olive oil in a pan.
11. Add the seasoned steak to the hot pan and sear until browned.
12. Add butter to the pan with the steak and continue cooking.
13. Remove the cooked steak from the pan and set aside.
14. Add minced garlic to the pan with the remaining pan drippings and sauté.
15. Add spinach to the pan and cook until wilted.
16. Pour heavy whipping cream into the pan.
17. Add the reserved tortelloni cooking water to the pan.
18. Season the sauce with Caribbean Traditions All Purpose Seasoning, black pepper, and smoked paprika.
19. Add shredded cheese to the sauce.
20. Stir the sauce until well combined and thickened.
21. Add the cooked tortelloni to the sauce.
22. Add the cooked steak back into the pan.
23. Mix everything together until the tortelloni and steak are fully coated in the creamy sauce.
24. Garnish with fresh parsley and shredded cheese.

## Equipment

- Pot
- Pan
- Tongs
- Spoon
- Knife
- Cutting board
- Bowl

## Tips

- The full recipe is exclusively for Instagram Subscribers, so hit that subscribe button to access it and cook like a pro at home.

## Source

- Original video: https://www.instagram.com/reel/DLxvODXxfR6/?igsh=MzJsdWJxMjhpZ3Rk
- Recipe page: https://www.cliprecipe.com/recipe/26b982d4-68f6-49ab-8de0-8789576278fe
- Extracted: 2025-09-30

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt