# Spicy Gochujang Chicken Thighs

Easy air fryer gochujang chicken thighs, perfect for meal prep or just an easy dinner.

- Servings: 1 servings
- Total time: 30 min
- Cuisine: Korean
- Category: Dinner
- Language: en

## Ingredients

- 2 tbsp gochujang
- 2.5 tbsp rice vinegar
- 1.5 tbsp honey
- 2 tbsp soy sauce
- 3 cloves garlic
- 6 boneless chicken thighs, skin on
- 0 sesame seeds
- 0 green onions
- 1 egg

## Instructions

1. Mix together gochujang, rice vinegar, honey, soy sauce, and grated garlic.
2. Add boneless chicken thighs with skin on to the bowl and marinate for at least 30 minutes, up to overnight.
3. Air fry the chicken thighs at 350 for 15-20 minutes, flipping halfway through.
4. Slice the cooked chicken thighs.
5. Serve the chicken thighs over rice, topped with a fried egg, more marinade, sesame seeds, and green onions.

## Equipment

- bowl
- whisk
- grater
- air fryer
- knife
- cutting board

## Source

- Original video: https://vm.tiktok.com/ZMBnXuetn/
- Recipe page: https://www.cliprecipe.com/recipe/266b375c-fd0c-4f7d-b5e5-169e126f52fa
- Extracted: 2025-04-22

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt