# Creamy Paprika Chicken

A quick, cozy dinner that’s ready in 20 minutes.

- Total time: 20 min
- Cuisine: Italian
- Category: Dinner
- Language: en

## Ingredients

- 2 chicken breasts
- 2 tbsp olive oil
- 1 tsp tomato paste
- 0.5 tsp salt
- 0.5 tsp black pepper
- 1 tsp garlic powder
- 0.5 tsp dried mixed herbs
- 1 tsp paprika
- 0.5 tsp cayenne pepper
- 2 tbsp butter
- 0.5 tsp salt
- 0.5 tsp black pepper
- 0.5 tsp garlic powder
- 0.5 tsp dried mixed herbs
- 1 tsp paprika
- 0.5 tsp cayenne pepper
- 100 ml double cream
- 2 tbsp grated parmesan
- handful chopped chives

## Instructions

1. In a bowl, mix the chicken with olive oil, tomato paste, and all the seasonings.
2. Heat a pan over medium-low heat and cook the chicken for 5–6 minutes on each side, until golden and cooked through.
3. Remove the chicken and set aside.
4. In the same pan, melt the butter.
5. Add the seasonings and let them sizzle for 30 seconds.
6. Pour in the double cream and stir well.
7. Simmer for a minute.
8. Add parmesan and stir until melted and creamy.
9. Place your chicken on a pile of mashed potatoes, pour the creamy sauce over the top, and finish with a sprinkle of fresh chives.

## Equipment

- pan
- bowl

## Tips

- Cook chicken on medium to low heat to keep it nice and soft.
- Best served on a big pile of mashed potatoes.

## Source

- Original video: https://vm.tiktok.com/ZNRryKTqs/
- Recipe page: https://www.cliprecipe.com/recipe/26334f4c-1c2f-4ae8-b232-b3e069464a31
- Extracted: 2026-01-08

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt