# Chocolate Chip Cookies

Let's make some beautifully thick chocolate chip cookies.

- Total time: 11 min
- Cuisine: American
- Category: Dessert
- Language: en

## Ingredients

- 1 cup cold butter
- 1 cup packed brown sugar
- 0.5 cup regular sugar
- 1 teaspoon vanilla
- 2 eggs
- 0.75 teaspoon baking soda
- 0.75 teaspoon salt
- 1 teaspoon cornstarch
- 1.5 cup cake flour
- 2 cups regular flour
- 2 cups chocolate chips

## Instructions

1. Take a cup of cold butter and cube it.
2. Add a cup of packed brown sugar and half a cup of regular sugar to the cold butter and cream that together.
3. Add a teaspoon of vanilla and then two eggs, adding each in one at a time.
4. Add 3/4 teaspoon of baking soda and salt.
5. Add a teaspoon of cornstarch.
6. Mix that together and then add in a cup and a half of cake flour and two cups of regular flour.
7. Mix the dough by hand.
8. Add two cups of chocolate chips and mix that together.
9. Put the dough together into huge baseball-sized cookies.
10. Stick the cookies in the oven at 405-410 degrees for around 11 to 12 minutes.

## Equipment

- mixer
- bowl
- spatula
- baking sheet
- oven

## Tips

- The dough is going to be sticky so be aware of that.
- Use huge, baseball-sized cookies.

## Source

- Original video: https://www.tiktok.com/@eatsbynat/video/7049112296639155502?lang=en
- Recipe page: https://www.cliprecipe.com/recipe/26298275-39a7-4a6f-8a01-dfbb089ef737
- Extracted: 2025-08-22

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt