# One Pot Pasta

- Servings: 4 servings
- Total time: 30 min
- Cuisine: Italian
- Category: Soup
- Language: en

## Ingredients

- 1.5 pound chicken
- 2 tablespoons olive oil
- 5 seasoned pepper
- 5 sea salt
- 5 cloves minced garlic
- 1 tablespoon Italian seasoning
- 1 tablespoon paprika
- 1 jar sun-dried tomatoes
- 1 cup orzo
- 2.5 cups chicken broth
- 0.75 cup heavy cream
- 1 container spinach
- 0.5 cup shredded parmesan cheese

## Instructions

1. Dice 1.5 pounds of chicken.
2. Heat olive oil in a large skillet.
3. Add the diced chicken to the skillet and season with pepper and sea salt.
4. Add 5 cloves of minced garlic, Italian seasoning, and paprika.
5. Stir well, then add the sun-dried tomatoes (cut into thin pieces).
6. Add 1 cup of orzo and 2.5 cups of chicken broth.
7. Stir well, cover, and let it cook for 10-15 minutes.
8. Once the orzo is cooked, add ¾ cup of heavy cream and a container of spinach.
9. Stir in ½ cup of shredded parmesan cheese.

## Equipment

- large skillet

## Source

- Original video: https://www.tiktok.com/t/ZTjSn3VdE/
- Recipe page: https://www.cliprecipe.com/recipe/2618aba4-ddfe-4f16-92ba-09d084a3633f
- Extracted: 2025-05-03

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt