# Trader Joe’s Tomato & Burrata Ravioloni with spicy vodka sauce

Trader Joe’s Tomato and Burrata Ravioloni with spicy vodka sauce recipe for a quick and easy weeknight dinner.

- Servings: 2 servings
- Total time: 12 min
- Cuisine: Italian
- Category: Soup
- Language: en

## Ingredients

- 2 8.8 oz boxes Tomato & Burrata Ravioloni
- 3 tbsp Salted butter
- 1 tbsp Olive oil
- 3 cloves Garlic, minced
- 1 1/3 cup Tomato paste
- 1 tsp Calabrian chili
- 1 shot Vodka
- 3 3/4 cup Heavy cream
- 1 1/2 tsp Sugar
- 1 1/2 tsp Salt
- 1 cup Parmesan
- 1 Kosher salt

## Instructions

1. In a pan, melt butter with olive oil. Add minced garlic and stir.
2. Add tomato paste and crushed Calabrian chilies. Stir.
3. Add vodka to deglaze the pan.
4. Add heavy cream, sugar and salt. Stir until smooth.
5. Add grated parmesan cheese and stir until melted.
6. Cook ravioloni in boiling water until tender.
7. Add cooked ravioloni to the sauce and stir. Add pasta water to loosen the sauce.
8. Transfer to a serving bowl and add burrata on top. Drizzle with olive oil, flaky salt and pepper.

## Equipment

- Frying pan
- Wooden spoon
- Grater

## Source

- Original video: https://www.instagram.com/reel/DI1VKgXO7WX/?igsh=MXA0cWF6NGtkdG0xeg==
- Recipe page: https://www.cliprecipe.com/recipe/26182f2f-471d-46b5-b6b2-45ad1298380f
- Extracted: 2025-04-27

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt