# Chipotle-Lime Chicken Salad

This recipe is a high-protein, creamy chipotle lime chicken salad that is simple to make but loaded with flavor.

- Servings: 4 servings
- Total time: 42 min
- Cuisine: Mexican
- Category: Salad
- Language: en

## Ingredients

- 2 lbs chicken breast
- 2 tsp neutral oil
- 1 16 oz can of corn
- 1 16 oz can of black beans
- 1 poblano peppers
- 1 bunch scallions, greens only
- 1 bunch cilantro
- 1 cup cotija cheese
- 3 chipotle peppers in adobo, plus the sauce from the can
- 3 cups 0% fat Greek yogurt
- 2 tsp honey
- 1 tsp lime juice
- 1 tsp diamond crystals
- 1 tsp water
- 1 chili flakes

## Instructions

1. Sear chicken breasts and poblano peppers in a cast iron pan.
2. Chop the chicken, peppers, scallions, and cilantro.
3. In a blender, mix chipotle peppers, Greek yogurt, honey, lime juice, and diamond crystals.
4. Add water to thin the dressing as needed.
5. In a bowl, combine all ingredients.
6. Toss everything together and add chili flakes and cotija cheese.

## Equipment

- cast iron pan
- knife
- cutting board
- blender
- mixing bowl

## Source

- Original video: https://www.instagram.com/reel/DFOD7f6pzhv/?igsh=MThsZGY4NHMzemU1Zw==
- Recipe page: https://www.cliprecipe.com/recipe/25bbfb0e-2a0b-4a1e-8df7-70ceddf34198
- Extracted: 2025-03-16

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt