# Lahana Sarma

A delicious and easy recipe for cabbage rolls.

- Servings: 8 servings
- Total time: 31 min
- Cuisine: Turkish
- Category: Dinner
- Language: en

## Ingredients

- 1 cabbage
- 1 onion
- 1 handful parsley
- 2 tomatoes
- 1 cup ground beef
- 1 tablespoon spices
- 2 tablespoons olive oil
- 1 pinch salt
- 1 cup sauce
- 1 serving yogurt
- 1 sprig parsley

## Instructions

1. Remove the core of the cabbage and cut it in half.
2. Boil the cabbage in a pot.
3. Finely chop the onion and parsley.
4. Dice the tomatoes.
5. Mix the chopped onion, parsley, and tomatoes in a bowl.
6. Add the ground beef, spices, olive oil, and salt to the bowl.
7. Mix well.
8. Remove the cabbage leaves and trim off the thick stems.
9. Spoon the meat mixture onto the cabbage leaves and roll them up tightly.
10. Arrange the rolls in a spiral shape in a baking pan.
11. Pour the sauce over the rolls.
12. Bake in a preheated oven until golden brown.
13. Serve with a dollop of yogurt and a sprig of parsley.

## Equipment

- knife
- wooden board
- pot
- bowl
- spoon
- tongs
- baking pan
- oven

## Source

- Original video: https://www.facebook.com/reel/568282132657394?mibextid=rS40aB7S9Ucbxw6v
- Recipe page: https://www.cliprecipe.com/recipe/25b3f721-c056-44a2-b255-cb4e1bec1791
- Extracted: 2025-02-16

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt