# Homemade Watermelon Fruit Rolls Ups

These homemade watermelon fruit rolls ups are a delicious and healthy snack, made with fresh watermelon and a touch of optional sugar.

- Cuisine: American
- Category: Snack
- Language: en

## Ingredients

- watermelon
- sugar

## Instructions

1. Add watermelon chunks to a blender and blend until smooth.
2. Pour the blended watermelon through a fine mesh sieve or cheesecloth into a bowl.
3. Push the liquid through the sieve until you are left with pulp.
4. Add optional sugar to the pulp and whisk to combine.
5. Reserve the leftover strained juice for another use.
6. Soak a sheet of parchment paper in water for 30 seconds.
7. Lay the soaked parchment paper on a sheet pan.
8. Pour the pulp onto the parchment paper and tilt the pan to evenly coat.
9. Tap the pan on the counter a few times to level the pulp.
10. Bake in the oven at your lowest setting until the top is dry to touch and no longer tacky.
11. Use scissors to cut the fruit leather into long strips about 1 inch wide.
12. Roll up the fruit leather strips.
13. Store the fruit rolls in an airtight container.

## Equipment

- blender
- fine mesh sieve
- whisk
- parchment paper
- sheet pan
- scissors
- airtight container

## Tips

- Soaking the parchment paper in water for 30 seconds helps prevent it from wrinkling.

## Source

- Original video: https://www.facebook.com/reel/1044179994466639
- Recipe page: https://www.cliprecipe.com/recipe/253a82bf-aa29-45a2-8842-edefeb285ef9
- Extracted: 2025-10-06

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt