# Sushi Cucumber Salad

A low-carb salmon sushi roll salad version.

- Cuisine: Japanese
- Category: Salad
- Language: en

## Ingredients

- 1 English cucumber
- 1 air fried salmon
- 1 little red onion
- 1 edamame
- 1 avocado
- 1 some whipped cream cheese
- 1 little mayo
- 1 sriracha
- 1 little soy sauce
- 1 some toasted sesame oil
- 1 furikake

## Instructions

1. Start by slicing English cucumber.
2. Add air fried salmon.
3. Add a little red onion, edamame, and avocado.
4. Add some whipped cream cheese.
5. Add a little Mayo and sriracha.
6. Top with a little soy sauce.
7. Add some toasted sesame oil and finish with furikake.
8. Give it a good shake.

## Source

- Original video: https://www.tiktok.com/@lowcarblove/video/7430608503422651691?is_from_webapp=1&sender_device=pc&web_id=7577334180066477590
- Recipe page: https://www.cliprecipe.com/recipe/2535d1ed-0050-43e7-8444-3abd8158c93e
- Extracted: 2026-01-14

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt