# Gratin de Fajitas Chili

This dish features a flavorful ground beef and bean mixture wrapped in tortillas, topped with cheddar cheese and bacon, then baked until melted and bubbly.

- Servings: 4 servings
- Total time: 25 min
- Cuisine: Mexican
- Category: Soup
- Language: en

## Ingredients

- 1 red onion, finely chopped
- 1 garlic, little
- 1 olive oil, little
- 600 g ground beef
- salt
- pepper
- 1 silicone spices mixture
- 200 g boiled red beans
- 150 ml tomato coulis
- cheddar block
- 8 wheat patties
- 6 slices bacon, grilled

## Instructions

1. Start by finely chopping 1 red onion and 1 little garlic.
2. Bring it all back to 1 pan with 1 little olive oil.
3. Add ground beef, salt, pepper and 1 mixture of silicone spices.
4. Then add some boiled red beans and tomato coulis.
5. Let your preparation simmer over low heat for 15 minutes.
6. Grate 1 beautiful block of cheddar.
7. Place your meat in sauce in the center of a patty.
8. Add 1 little cheese and simply close it like 1 burrito.
9. Drop off your patties filled in the bottom of a gratin dish.
10. Add all the rest of the grated cheddar on top.
11. Add 1 little grilled bacon.
12. Push this in just 10 minutes to melt it all.

## Equipment

- pan
- gratin dish
- oven

## Source

- Original video: https://www.tiktok.com/@chef_theo_lignani/video/7569284557606817046?is_from_webapp=1&sender_device=pc&web_id=7590767474443011606
- Recipe page: https://www.cliprecipe.com/recipe/251d50a0-a036-44bd-8931-3eef9df34970
- Extracted: 2026-01-02

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt