# Mother's Peasant Bread

A super simple and super delicious peasant bread recipe.

- Servings: 2 servings
- Total time: 230 min
- Cuisine: American
- Category: Baked Goods
- Language: en

## Ingredients

- 4 cups flour
- 2 teaspoons salt
- 2 teaspoons sugar
- 2 teaspoons yeast
- 2 cups lukewarm water
- 0 butter

## Instructions

1. Whisk together four cups of flour, two teaspoons each of salt, sugar, and yeast.
2. Add two cups of lukewarm water and stir to combine.
3. Cover the bowl and let it rise in a warm spot for 1 1/2 to 2 hours or until doubled in volume.
4. Use two forks to release the dough from the sides of the bowl.
5. Split the dough in half using forks.
6. Transfer each half to a buttered one-quart glass bowl.
7. Let dough rise again for 20-30 minutes.
8. Transfer to the oven and bake for about 30-35 minutes or until golden brown all around.
9. Let cool for at least 20 minutes before slicing and serving.

## Equipment

- glass bowl
- whisk
- measuring cups
- fork
- oven

## Source

- Original video: https://www.tiktok.com/t/ZTYKMYPSW/
- Recipe page: https://www.cliprecipe.com/recipe/24f32cd6-a0d2-4bfd-9e2a-37e6bc22a88f
- Extracted: 2025-01-11

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt