# Thank You Mississippi Pot Roast

- Servings: 6 servings
- Total time: 8 min
- Cuisine: American
- Category: Drink
- Language: en

## Ingredients

- 2 to 3 pound chuck roast
- 1 packet ranch dressing seasoning
- 1 packet au jus mix
- 5 cubes butter
- 8 pepperoncini
- 1 tablespoon pepperoncini juice

## Instructions

1. Place a 2-3 pound chuck roast in a crock pot.
2. Cover the roast with one packet of ranch dressing seasoning.
3. Add one packet of au jus mix.
4. Place 5 butter cubes on top of the roast in the shape of a smiley face.
5. Add 8 pepperoncini peppers around the butter.
6. Pour 1 tablespoon of pepperoncini juice over the roast.
7. Cover and cook on low for 8 hours.
8. After 8 hours, shred the roast with two forks.

## Equipment

- Crock-Pot

## Source

- Original video: https://www.facebook.com/share/r/19ueYd41ry/
- Recipe page: https://www.cliprecipe.com/recipe/24dc6956-f509-403a-804d-c90ec4bb73c6
- Extracted: 2025-01-09

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt