# Chicken Salt

This recipe details how to make chicken salt, a flavorful seasoning perfect for fries, using a blend of spices and chicken stock powder.

- Cuisine: Mediterranean
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 40 grams salt
- 12 grams garlic powder
- 12 grams chicken stock powder
- 7 grams sweet paprika
- 0.75 teaspoon sumac
- 0.75 teaspoon coriander
- 0.75 teaspoon white pepper
- 0.75 teaspoon onion powder

## Instructions

1. Add 40 grams of salt to a bowl.
2. Add 12 grams of garlic powder to the bowl.
3. Add 7 grams of sweet paprika to the bowl.
4. Add 3/4 teaspoon of sumac to the bowl.
5. Add 3/4 teaspoon of coriander to the bowl.
6. Add 3/4 teaspoon of white pepper to the bowl.
7. Add 3/4 teaspoon of onion powder to the bowl.
8. Mix all the ingredients together.
9. Fry fries in a deep fryer.
10. Season the cooked fries with the chicken salt.
11. Toss the fries to ensure even coating.
12. Serve and enjoy the chicken salt seasoned fries.

## Equipment

- bowl
- deep fryer
- plate
- spoon

## Source

- Original video: https://www.instagram.com/reel/DDeIua2PBOT/?utm_source=ig_web_copy_link&igsh=MzRlODBiNWFlZA==
- Recipe page: https://www.cliprecipe.com/recipe/246dbc8c-fe55-4172-b22b-4820a83bc927
- Extracted: 2025-11-14

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt