# Black Forest skull cakelets

Chocolate skull-shaped cakelets filled with cherry pie filling and coated in white chocolate, styled to look like antique skulls.

- Servings: 6 cakelets
- Category: Dessert
- Language: en

## Ingredients

- 1 box Betty Crocker Triple Chocolate Fudge cake mix
- white chocolate, melted
- cherry pie filling

## Instructions

1. Prepare the chocolate cake mix according to the package instructions.
2. Fill the skull-shaped cakelet pan with the cake batter and bake until set.
3. Remove the cakelets from the pan and slice the rounded backs off so the cakes sit flat.
4. Coat the inside of the clean skull-shaped cakelet pan with melted white chocolate.
5. Place a cakelet back into the chocolate-lined mold and fill the hollow center with cherry pie filling.
6. Seal the back of the skull with more melted white chocolate and let it set.
7. Unmold the hardened skull cakelets and dust the exterior with edible powder for a weathered effect.

## Equipment

- skull-shaped cakelet pan
- mixing bowl
- spatula
- ice cream scoop
- knife
- piping bag
- pastry brush

## Source

- Original video: https://www.facebook.com/share/r/18rsMHH6wz/
- Creator: beautyanddasweetz
- Recipe page: https://www.cliprecipe.com/recipe/24443399-4da9-478c-a0d8-83b99040de60
- Extracted: 2026-08-02

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt