# Pretzel Crusted Chicken with Honey Mustard Sauce

This recipe shows how to make crispy breaded chicken breasts with a honey mustard sauce.

- Servings: 3 servings
- Total time: 38 min
- Cuisine: German
- Category: Baked Goods
- Language: en

## Ingredients

- 3 chicken breasts
- 1 pinch salt
- 1 pinch pepper
- 16 oz mini pretzels
- 4 eggs
- 2 tbsp mustard
- 1 cup mayonnaise
- 2 tbsp honey
- 1 tbsp red pepper flakes
- 1 cup oil

## Instructions

1. Tenderize the chicken breasts using a fork.
2. Season the chicken breasts with salt and pepper.
3. Blend the pretzels into crumbs.
4. In a baking pan, whisk together eggs and mustard.
5. Dip the seasoned chicken breasts into the egg mixture.
6. Coat the chicken breasts with the pretzel crumbs.
7. Prepare the sauce by mixing mayonnaise, honey, and red pepper flakes.
8. Fry the breaded chicken in hot oil until golden brown.
9. Serve the fried chicken with the prepared sauce.

## Equipment

- fork
- bowl
- blender
- whisk
- baking pan
- measuring cup
- frying pan
- tongs

## Source

- Original video: https://www.instagram.com/reel/DGNwEHdibvP/?igsh=ZjI4cXplNjNkZzho
- Recipe page: https://www.cliprecipe.com/recipe/24080c40-25c8-4964-bdc0-72ce133fd608
- Extracted: 2025-04-06

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt