# Tuna and Egg Salad

When I meal prep a lunch, I want it to be full of protein like this tuna and egg salad.

- Category: Salad
- Language: en

## Ingredients

- tuna
- hard-boiled eggs
- pickles
- celery
- onions
- mayonnaise
- whole grain mustard
- dijon mustard
- fresh herbs
- avocado

## Instructions

1. Add tuna and hard-boiled eggs into a bowl.
2. Add chopped pickles to the bowl.
3. Dice celery and add it to the bowl.
4. Dice red onion and add it to the bowl.
5. Add mayonnaise, measure with your heart.
6. Add whole grain or Dijon mustard.
7. Add fresh herbs and mix everything together.
8. Add diced avocado and mix.
9. Serve with gluten-free Crunchmaster crackers and dip away.

## Equipment

- egg slicer
- knife
- cutting board
- bowl
- spoon

## Tips

- Fresh herbs elevate the flavor.
- Avocado makes it nice and creamy.
- Pair it with Crunchmaster crackers for dipping and snacking.

## Source

- Original video: https://www.facebook.com/reel/3169337353241344?fs=e&fs=e
- Recipe page: https://www.cliprecipe.com/recipe/23fa5bef-5ee0-4aff-a891-cd8d3bc4c931
- Extracted: 2025-07-24

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt