# Chicken Soup

This recipe makes a delicious chicken soup that is perfect for a cozy night in.

- Servings: 4 servings
- Total time: 5 min
- Cuisine: American
- Category: Soup
- Language: en

## Ingredients

- 8 pieces chicken
- 1 generous amount salt
- 2 stalks celery
- 1 large white onion
- 1 head garlic
- 1 bit butter
- 1 cup wine
- 2 quarts chicken stock
- 1 cup carrots
- 1 handful fresh herbs
- 1 cup cream
- 1 crusty bread

## Instructions

1. Pat the chicken dry and generously salt it.
2. Brown the chicken in a pot.
3. Chop up a couple of stalks of celery and one large white onion.
4. Degrease the chicken with a bit of butter.
5. Add the chopped onion, celery and garlic and stir on low with some sea salt and wine for about 5 minutes.
6. Shred the chicken and add it back to the soup mixture.
7. Add two quarts of chicken stock.
8. Add carrots about 10-15 minutes before the end to prevent overcooking.
9. Add fresh herbs at the end to prevent overcooking.
10. Finish with some cream, stir and serve with crusty garlic bread.

## Equipment

- large pot
- knife
- cutting board
- tongs
- wooden spoon

## Source

- Original video: https://www.facebook.com/reel/510470768615869
- Recipe page: https://www.cliprecipe.com/recipe/23abfc59-01a8-4d87-a854-29a6cae5e3fa
- Extracted: 2025-04-06

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt