# Chicken Shawarma

A recipe for chicken shawarma that supports weight loss.

- Total time: 15 min
- Cuisine: Middle Eastern
- Category: Dinner
- Language: en

## Ingredients

- 0.5 chicken breast
- 0.5 chicken thigh
- squeeze lemon
- 2 tsp garlic powder
- 1 tsp turmeric
- 1 tsp cumin
- 1 tsp coriander
- 1 tsp allspice
- 2 tsp smoked paprika
- 1 tsp onion powder
- 1 tsp cardamom
- 0.5 tsp clove
- 2 tsp salt
- 1 small spoonful low fat yogurt
- smooch tomato paste
- cloves garlic
- little bit water
- pita
- thin slice pickles
- mixture tomato paste
- water

## Instructions

1. Slice chicken into thin slices.
2. Squeeze lemon over the chicken.
3. Add shawarma spices.
4. Add low fat yogurt.
5. Add a smooch of tomato paste.
6. Mix everything together.
7. Marinate the chicken.
8. Add garlic, low fat yogurt, water, fresh lemon, and a pinch of salt into the food processor and blend.
9. Spread oil on the baking dish and add the marinated chicken in a single even layer.
10. Cook the chicken for 10 to 15 minutes, flipping midway through.
11. Add a dollop of doom sauce, cooked shawarma, and sliced pickles into a pita.
12. Tuck it all in and wrap.
13. Toast, seam side down.
14. Add a mixture of tomato paste and water.

## Equipment

- knife
- cutting board
- bowl
- food processor
- baking dish
- oven
- pan

## Tips

- Marinate until we lose patience.

## Source

- Original video: https://vt.tiktok.com/ZShg2Jv9P/
- Recipe page: https://www.cliprecipe.com/recipe/238301a9-0136-40e8-a8f6-b24202f4234c
- Extracted: 2025-05-19

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt