# Easy Veggie Fajitas

Easy veggie fajitas that are quick to make and cook all on one pan.

- Servings: 3 servings
- Total time: 20 min
- Cuisine: Mexican
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 1 portobello mushrooms
- 1 bell pepper
- 1 red onion
- 1 pinch garlic
- 1 pinch salt
- 1 pinch smoked paprika
- 1 pinch Mexican fiesta seasoning
- 3 corn tortillas
- 1 sprigs cilantro
- 1 tomato
- 1 salsa
- 1 avocado
- 1 serving cheese sauce
- 1 serving hot sauce
- 1 lime wedge

## Instructions

1. On a parchment-lined baking sheet, add sliced portobello mushrooms, thinly sliced bell pepper and thinly sliced red onion.
2. Mix and season generously with garlic, salt, smoked paprika, and Mexican fiesta seasoning.
3. Add any more seasoning if needed.
4. Put it in the oven at 425 for about 20 minutes.
5. Put the cooked vegetables onto corn tortillas.
6. Assemble tacos by adding cilantro, tomato, avocado, cheese sauce, hot sauce, and a lime wedge.

## Equipment

- baking sheet
- oven

## Source

- Original video: https://www.instagram.com/reel/CzTp2_mOS2N/
- Recipe page: https://www.cliprecipe.com/recipe/231bf1f7-5f02-489b-8884-d8f7a1ee70df
- Extracted: 2025-04-30

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt