# Date & Dark Chocolate Cottage-Cheese Scones

Cozy, melty scones with dates and dark chocolate made with cottage cheese, perfect for a slow morning.

- Servings: 4 servings
- Total time: 15 min
- Cuisine: British
- Category: Baked Goods
- Language: en

## Ingredients

- 2 dl cottage cheese
- 1 dl olive oil
- 1 egg
- 2.5 dl flour
- 2 tsp baking powder
- 0.5 tsp salt
- 2 tbsp honey
- 1 dl chopped soft dates
- 50 g chopped dark chocolate

## Instructions

1. Mix cottage cheese, olive oil, and egg.
2. Add flour, baking powder, salt, sweetener.
3. Fold in dates and chocolate.
4. Shape into a thick disc, cut into 4–6 wedges.
5. Bake at 200°C for 15–17 min until golden.

## Tips

- Dough will be sticky – don’t add more flour.

## Source

- Original video: https://www.instagram.com/reel/DW8zicVjaAy/?igsh=NzJ2c2EzYmRlNHkz
- Recipe page: https://www.cliprecipe.com/recipe/22c55a74-978d-4fdb-8dd6-83982655d5e3
- Extracted: 2026-04-11

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt