# SPICY CRISPY RICE SALAD WITH CREAMY CHILI CRISP DRESSING

This spicy crispy rice salad features a delicious combination of fried red curry rice balls, cured pork, herbs, and a creamy chili crisp dressing.

- Total time: 25 min
- Cuisine: Thai
- Category: Soup
- Language: en

## Ingredients

- 1 cup cooked Jasmine rice
- 0.33 cup Panko breadcrumbs
- 1 Tbsp olive oil
- 1 Tbsp low-sodium soy sauce
- 1 Tbsp chili crisp
- 0.33 cup Kewpie mayo
- 2 Tbsp rice vinegar
- 1 Tbsp low-sodium soy sauce
- 1 Tbsp chili crisp
- 2 tsp honey
- 0.5 tsp toasted sesame oil
- 1 smallish bunch lacinato kale
- 2 Persian cucumbers
- 1 small avocado
- 0.5 cup cooked edamame
- 4 green onions
- 1 Big handful fresh herbs (cilantro, mint, and/or basil)

## Instructions

1. Preheat oven to 400F.
2. Combine the cooked Jasmine rice, Panko breadcrumbs, olive oil, low-sodium soy sauce, and chili crisp on a parchment-lined baking sheet.
3. Toss together until everything is thoroughly coated, then spread into a 1-inch layer, leaving some bigger chunks of rice intact.
4. Bake for 20-25 minutes, stirring a few times to prevent burning, until golden-brown and crispy.
5. Meanwhile, chop up lacinato kale.
6. Chop up Persian cucumbers.
7. Chop up green onions and fresh herbs.
8. Combine Kewpie mayo, rice vinegar, low-sodium soy sauce, chili crisp, honey, and toasted sesame oil in a small jar and shake to combine for the dressing.
9. In a large bowl, toss together the lacinato kale, chopped cucumbers, cubed avocado, cooked edamame, sliced green onions, and chopped fresh herbs.
10. Add the cooked crispy rice to the salad ingredients.
11. Pour the dressing over the salad and crispy rice.
12. Toss everything together until well combined.
13. Serve immediately on its own or with a protein of your choice.

## Equipment

- parchment-lined baking sheet
- bowl
- knife
- jar
- tongs

## Tips

- Kewpie mayo tastes different than American mayo, so it's highly recommended to try and find it.
- Leftovers keep in the fridge for a day, but the crispy rice will lose its crisp. This is best served right away!

## Source

- Original video: https://vt.tiktok.com/ZSUVRvrdn/
- Recipe page: https://www.cliprecipe.com/recipe/22a2788d-0996-4bf4-b6d8-17415fd521c6
- Extracted: 2025-10-19

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt