# Pound Cake

A traditional pound cake made with a pound each of butter, sugar, eggs, and flour.

- Total time: 80 min
- Cuisine: British
- Category: Baked Goods
- Language: en

## Ingredients

- 1 pound butter
- 1 pound sugar
- 9 eggs
- 1 pound flour

## Instructions

1. Beat the butter.
2. Slowly cream in a pound of sugar by hand.
3. Beat in nine eggs gradually.
4. Fold in a pound of flour.
5. Pour the batter into a bundt pan.
6. Bake in a moderately slow oven for 80 to 100 minutes.
7. Remove the cake from the oven and invert it onto a wire rack to cool.

## Equipment

- large bowl
- wooden spoon
- bundt pan
- oven
- oven mitt
- wire rack
- kitchen scale

## Source

- Original video: https://vt.tiktok.com/ZSAcEDHf4/
- Recipe page: https://www.cliprecipe.com/recipe/22606a85-78de-41dd-9596-9c461fbd9bcb
- Extracted: 2025-09-06

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt