# Dirty Cabbage

Dirty Cabbage is a delicious way to incorporate vegetables into your diet, especially when trying to reduce carbohydrates, using cabbage as a substitute for rice.

- Total time: 20 min
- Cuisine: American
- Category: Soup
- Language: en

## Ingredients

- 2 pounds ground beef
- Andouille sausage
- 1 small diced white onion
- 1 red pepper
- 1 green pepper
- few stalks celery
- 2 tablespoons minced garlic
- 1 small head cabbage
- water
- chicken bouillon
- Tony Chachere's Creole Seasoning
- crushed red chili flakes
- splash vinegar
- smoked paprika

## Instructions

1. Start frying up a couple pounds of ground beef.
2. Add some Andouille sausage to the ground beef.
3. Fry up the ground beef and Andouille sausage.
4. Add one small diced white onion, a red pepper, a green pepper, and a few stalks of celery.
5. Add a couple tablespoons of minced garlic.
6. Put a small head of chopped cabbage on top of the mixture.
7. Add a little water to help everything cook down.
8. Season with chicken bouillon.
9. Add Tony Chachere's Creole Seasoning.
10. Add a little crushed red chili flake.
11. Add a splash of vinegar for acidity, similar to making greens.
12. Add smoked paprika (or regular paprika).
13. Let it cook down for about 15-20 minutes.
14. Serve with Jiffy cornbread.

## Equipment

- pan
- wooden spoon

## Tips

- This recipe is a great way to eat more vegetables and keep carbs down.
- You can use regular paprika instead of smoked paprika.

## Source

- Original video: https://www.instagram.com/p/DOhW8zqkn48/
- Recipe page: https://www.cliprecipe.com/recipe/21ff1774-8a37-4ef7-b53b-4c17c9509d20
- Extracted: 2025-09-13

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt