# Banana Pudding Cheesecake

This recipe shows how to make a delicious banana pudding cheesecake.

- Servings: 8 servings
- Total time: 33 min
- Cuisine: American
- Category: Dessert
- Language: en

## Ingredients

- 1.5 cups graham cracker crumbs
- 0.5 cups melted butter
- 4 bananas
- 0.5 cup sugar
- 3 blocks cream cheese
- 1 cup powdered sugar
- 1 tsp vanilla extract
- 2 eggs
- 1 cup vanilla pudding
- 1 cup whipped cream
- 1 cup vanilla wafers

## Instructions

1. Combine graham cracker crumbs and melted butter in a food processor.
2. Press the mixture into the bottom of an 8 inch springform pan.
3. Slice bananas and sprinkle them with sugar.
4. Bake bananas until softened.
5. Beat softened cream cheese with powdered sugar and vanilla extract.
6. Add vanilla pudding and eggs.
7. Pour batter over the crust.
8. Bake until set.
9. Layer baked bananas over the cheesecake.
10. Spread vanilla pudding over the bananas.
11. Top with whipped cream and crushed vanilla wafers.

## Equipment

- food processor
- oven
- mixer
- 8 inch springform pan
- measuring cups
- measuring spoons
- spatula
- baking pan
- aluminum foil

## Source

- Original video: https://www.tiktok.com/t/ZT2J7hdaP/
- Recipe page: https://www.cliprecipe.com/recipe/21ec85d6-0994-4c49-9855-c6f8b3e0462c
- Extracted: 2025-01-17

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt