# Crispy Prosciutto Cups with Goat Cheese and Pears

Crispy Prosciutto Cups with Goat Cheese and Pears are a delicious and easy appetizer for an autumn party.

- Servings: 6 servings
- Total time: 15 min
- Cuisine: Italian
- Category: Appetizer
- Language: en

## Ingredients

- 6 slices Prosciutto slices
- 6 tbsp Goat cream cheese
- 6 slices Pears
- 6 leaves Basil leaves
- 6 tbsp Balsamic glaze

## Instructions

1. Fold prosciutto slices into a square form and place them in a muffin tin.
2. Bake at 200°C for 5-10 minutes, or until firm.
3. Let cool completely.
4. Pipe goat cheese into the prosciutto cups.
5. Top with a pear slice and a basil leaf.
6. Drizzle with balsamic glaze.

## Equipment

- muffin tin
- oven

## Source

- Original video: https://www.instagram.com/reel/C_8RKgxMEqW/?igsh=eG1hMm9vbWw5ZjNu
- Recipe page: https://www.cliprecipe.com/recipe/217b1013-e6b0-42bc-ad31-e2fbc07fc604
- Extracted: 2025-03-08

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt