# Chicken "Hamburger" Helper

A one-pan chicken pasta dish made with leftover ingredients.

- Servings: 4 servings
- Total time: 3 min
- Cuisine: Italian
- Category: Soup
- Language: en

## Ingredients

- 2 chicken breast
- 1 tablespoon olive oil
- 1 metric ton garlic
- 1 tablespoon onion powder
- 1 tablespoon buttery garlic herb
- 1 tablespoon cracked black pepper
- 1 bag egg noodles
- 32 ounces chicken broth
- 64 ounces water
- 1 jar pizza sauce
- 1 partial bag mozzarella cheese
- 1 partial bag shaved parmesan cheese
- 2 provolone cheese slices

## Instructions

1. Cut chicken breast into chunks.
2. Wash your hands thoroughly after touching raw meat.
3. Add olive oil to the skillet and heat it.
4. Add a large amount of garlic to the skillet and sauté until fragrant.
5. Add the chopped chicken to the skillet and cook until browned.
6. Season the chicken with onion powder, buttery garlic herb, and cracked black pepper. Avoid seasoning over a hot pot to prevent clumping.
7. Add egg noodles, chicken broth and enough water to the skillet to achieve a 64 oz total of liquid.
8. Add partial jar of pizza sauce to the skillet.
9. Stir and simmer the mixture until the noodles are cooked, making necessary adjustments, such as adding more noodles if needed.
10. Add mozzarella and parmesan cheese.
11. Add provolone cheese slices.
12. Stir and let the cheese melt.

## Equipment

- knife
- cutting board
- large skillet
- spatula

## Source

- Original video: https://www.instagram.com/p/DHdgFeTRme4/
- Recipe page: https://www.cliprecipe.com/recipe/2177cb73-f67f-4ac4-bc3e-431a8e33dde7
- Extracted: 2025-03-22

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt