# Egg Rice

A simple and quick egg rice recipe, ideal for lunchboxes.

- Cuisine: Indian
- Category: Soup
- Language: en

## Ingredients

- Oil
- 1 large Onion
- Chilli
- Curry leaves
- Turmeric
- 1 tablespoon Chilli powder
- 0.5 tablespoon Garam masala
- 4 Eggs
- Salt
- Pepper powder
- Cumin powder
- Coriander
- Rice

## Instructions

1. Add oil to the pan, then add onion, green chilli, and curry leaves.
2. Add turmeric powder, chilli powder, and garam masala and saute well.
3. Add four eggs and scramble well.
4. Add salt, cumin powder, and pepper powder.
5. Add coriander leaves.
6. Add cooked rice and mix well.

## Equipment

- Pan

## Tips

- For a vegetarian option, substitute paneer for eggs.

## Source

- Original video: https://www.instagram.com/reel/DK19GsTxlzG/?igsh=MTRvNTZwam15cDZ4YQ==
- Recipe page: https://www.cliprecipe.com/recipe/211a06d1-ee5a-465a-9a48-3f0b1a653141
- Extracted: 2025-06-15

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt