# Levain-Inspired Two-Chip Chocolate Chip Cookies

This recipe shows how to make Levain-inspired two-chip chocolate chip cookies.

- Servings: 8 servings
- Total time: 37 min
- Cuisine: American
- Category: Dessert
- Language: en

## Ingredients

- 2.25 cups all-purpose flour
- 1.5 teaspoons baking powder
- 1 teaspoon baking soda
- 1 teaspoon cornstarch
- 0.75 cup dark brown sugar
- 0.25 cup granulated sugar
- 2 cold eggs
- 1 tablespoon vanilla bean paste
- 1 cup unsalted butter
- 1 pinch salt
- 1.25 cup semi-sweet chocolate chips
- 0.75 cup dark chocolate chips

## Instructions

1. Whisk together flour, baking powder, baking soda, and cornstarch in a medium bowl. Set aside.
2. Cream together brown sugar, granulated sugar, and butter in a large bowl until light and fluffy.
3. Beat in eggs one at a time, then add vanilla extract. Mix for 3-4 minutes until pale and sugar is incorporated.
4. Gradually mix in dry ingredients until just combined; do not overmix.
5. Stir in chocolate chips.
6. Scoop 3-4 tablespoon-sized balls of dough onto a baking sheet lined with parchment paper. Leave the dough balls slightly rough and stacked, with a rustic texture. Place 4 cookies on each pan, leaving 4 inches of space between each one.
7. Bake at 350°F (180°C) for 13-16 minutes, or until edges are lightly golden brown.
8. Remove from oven and let cool on baking sheet for 5 minutes before transferring to a wire rack to cool completely.

## Equipment

- baking sheet
- parchment paper
- medium bowl
- whisk
- large bowl
- electric mixer
- spatula
- cookie scoop

## Source

- Original video: https://www.instagram.com/reel/DFn44uiPnPy/?igsh=OHQyZGRveDFzcGFn
- Recipe page: https://www.cliprecipe.com/recipe/20d426b3-0b13-484f-8bd8-2aaf2bbe8978
- Extracted: 2025-02-06

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt