# Smoky Buffalo Ranch Dip

- Servings: 1 serving
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 1.5 cups low-fat cottage cheese
- 2 tbsp mild buffalo hot sauce
- 1 tsp dried dill
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1 tsp lemon juice
- black pepper

## Instructions

1. Blend cottage cheese until light and fluffy.
2. Add buffalo hot sauce, dried dill, garlic powder, onion powder, and lemon juice.
3. Whisk thoroughly with a fork until the color is uniform and creamy.
4. Adjust by adding extra black pepper or another dash of hot sauce if desired.
5. Pair immediately with raw celery sticks, carrots, or baked chips.

## Equipment

- blender
- fork

## Tips

- Keeps refrigerated up to 5 days.

## Source

- Original video: https://www.instagram.com/p/Dd8io_KD0uD/
- Creator: Clean Eating Guide | Inspiring Millions to Eat Clean
- Recipe page: https://www.cliprecipe.com/recipe/20828c2d-674a-4402-8044-d17a16d10edf
- Extracted: 2026-10-19

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt