# Strawberry White Chocolate Muffins

These strawberry white chocolate muffins combine fresh strawberries with white chocolate chips for a delicious treat.

- Cuisine: American
- Category: Baked Goods
- Language: en

## Ingredients

- 0.5 cup melted unsalted butter
- 1 cup granulated sugar
- 2 teaspoons baking powder
- 0.5 teaspoon baking soda
- pinch salt
- 1 tablespoon vanilla bean paste or vanilla extract
- 2.5 cups all-purpose flour
- 2 eggs
- 1 cup white chocolate chips
- 1 cup whole milk
- 1 tablespoon vinegar
- 0.25 cup Greek yogurt or sour cream
- 2 tablespoons neutral oil
- 1 cup fresh strawberries diced into small pieces

## Instructions

1. Preheat the oven to 425°F (220°C) and prepare the baking tin by lining or greasing it.
2. In a mixing bowl, whisk together the melted butter and sugar until well combined.
3. Add the eggs and whisk for 2-3 minutes or until pale in color.
4. Add the milk mixture, vanilla extract, Greek yogurt, and oil. Mix until well combined.
5. Pour the wet mixture into the dry ingredients and mix until just combined. Add strawberries and mix. Do not overmix the batter. Leave the batter for 45 minutes on room temp, do not mix again.
6. Prepare the muffin tray with baking liners.
7. Divide the batter evenly among the lined muffin cups. Garnish with more fresh strawberries and chocolate on top if desired.
8. Bake for 5 minutes, then reduce the oven temperature to 375°F (190°C) without opening the oven door. Continue baking for an additional 13-15 minutes or until a toothpick inserted in the center comes out clean.
9. Allow the muffins to cool in the tin for 5 minutes before transferring them to a wire rack to cool completely.

## Source

- Original video: https://vm.tiktok.com/ZNdkLugVy/
- Recipe page: https://www.cliprecipe.com/recipe/207f846f-f0b9-48ef-984a-0f5682b381fe
- Extracted: 2025-05-26

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt