# Mexican Mac n Cheese

This is episode 2 of the Thanksgiving dishes, made with Chorizo, the creator's girlfriend's favorite ingredient.

- Cuisine: Italian
- Category: Lunch
- Language: en

## Ingredients

- macaroni
- butter
- onion powder
- garlic powder
- salt
- beef chorizo
- sharp cheddar cheese
- mozzarella cheese
- 4 tablespoons butter
- 4 tablespoons all-purpose flour
- half and half
- black pepper

## Instructions

1. Cook the macaroni for 9 minutes.
2. Strain the macaroni.
3. Add some butter to the macaroni.
4. Season the macaroni with onion powder, garlic powder, and some salt.
5. Cook the chorizo.
6. Grate the sharp cheddar cheese and mozzarella cheese.
7. For the cheese sauce, add 4 tablespoons of butter to a pan.
8. Add 4 tablespoons of all-purpose flour to the butter.
9. Go in with some half and half.
10. Mix until thickened.
11. Add some shredded cheddar cheese.
12. Add some mozzarella cheese one at a time.
13. Season with salt, onion powder, and black pepper.
14. Pour the macaroni into a baking dish.
15. Add some cheese sauce over the macaroni.
16. Add some of the cooked chorizo.
17. Mix it well.
18. Top it off with some more cheese and some more chorizo.
19. Bake in the oven at 350 degrees Fahrenheit until nice and melted.

## Equipment

- pot
- strainer
- bowl
- pan
- grater
- spatula
- baking dish

## Source

- Original video: https://www.tiktok.com/t/ZTrFY5vdF/
- Recipe page: https://www.cliprecipe.com/recipe/207b1a7b-6a1b-4bac-ad0c-cc7d509a15ce
- Extracted: 2025-11-25

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt