# Atol de Plátano

A comforting Atol de Plátano, a traditional Latin American hot drink made from plantains and milk.

- Cuisine: Caribbean
- Category: Breakfast
- Language: en

## Ingredients

- plantains
- 2 cinnamon sticks
- milk
- sugar

## Instructions

1. Place sliced plantains in a pot of water.
2. Add cinnamon sticks to the pot with the plantains.
3. Cook until the plantains are soft.
4. Transfer the cooked plantains to a blender.
5. Pour milk into the blender with the plantains.
6. Blend until smooth.
7. Pour the blended mixture into a pot.
8. Add cinnamon sticks to the mixture in the pot.
9. Add sugar to taste.
10. Stir the mixture in the pot.
11. Serve the atol in a mug.

## Equipment

- pot
- blender
- ladle
- mug
- spoon

## Source

- Original video: https://www.instagram.com/reel/DPkkP6-kU-A/?igsh=emo1a3R3aXgyb2I4
- Recipe page: https://www.cliprecipe.com/recipe/207500e9-78ee-4954-846b-0f6e4ec20b0e
- Extracted: 2025-10-17

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt