# Cajun Chicken Mac & Cheese

Cajun chicken on top of a triple cheese Mac & cheese with a tortilla chips crumb.

- Servings: 2 servings
- Total time: 20 min
- Cuisine: American
- Category: Snack
- Language: en

## Ingredients

- 230 g chicken breast
- 2 tsp Cajun seasoning
- 0 Salt
- 0 Pepper
- 120 g dried macaroni
- 60 g garlic & herb Philadelphia
- 70 g chicken stock
- 30 g low fat cheddar
- 15 g shredded mozzarella
- 10 g tortilla chips
- 0 parsley

## Instructions

1. Season chicken breasts with 1 1/2 tsp Cajun seasoning, salt & pepper. Spray with oil and air fry at 180C for 15-18 mins until cooked, then slice.
2. Cook macaroni until tender, then drain.
3. In a pan, mix Philadelphia with chicken stock and most of the cheese, then add 1/2 tsp Cajun seasoning.
4. Combine the cooked macaroni with the cheese sauce.
5. Serve macaroni and cheese with sliced chicken, top with remaining cheese and crushed tortilla chips.
6. Grill or air fry until cheese is melted and add parsley.

## Equipment

- Air Fryer
- Pan
- Fork
- Knife
- Grater
- Whisk
- Spatula

## Source

- Original video: https://www.instagram.com/reel/C9kCwQnIE1S/?igsh=MTVrNWZjdjAydHl2YQ==
- Recipe page: https://www.cliprecipe.com/recipe/201385b2-70d4-477c-b392-2ca6720e882e
- Extracted: 2025-03-19

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt