# ONE POT COOKIE DOUGH CHEESECAKE

A no-bake chocolate chip cookie dough base, a creamy chocolate chip vanilla cheesecake filling, topped with more cookie dough.

- Servings: 1 servings
- Total time: 30 min
- Cuisine: American
- Category: Dessert
- Language: en

## Ingredients

- 15 g salted butter, softened
- 5 g granulated sugar
- 10 g light brown sugar
- 0.5 tsp milk
- 0.25 tsp vanilla extract
- 20 g plain flour, heat treated
- 15 g chocolate chips
- 80 g cream cheese, room temp
- 1 tbsp icing sugar
- 10 g chocolate chips

## Instructions

1. Mix together softened butter, 5g granulated sugar and 10g brown sugar.
2. Add milk and vanilla and mix.
3. Add plain flour and mix to form a dough.
4. Fold in chocolate chips.
5. Roll half the dough into 1 tsp balls.
6. Press the other half into a ramekin.
7. For the filling, whisk together cream cheese, icing sugar and vanilla until smooth.
8. Fold in chocolate chips.
9. Scoop the filling onto the cookie dough base and smooth it out.
10. Place cookie dough balls on top, followed by more chocolate chips.
11. Refrigerate for 30 minutes.

## Equipment

- bowl
- spoon
- whisk
- ramekin

## Source

- Original video: https://www.instagram.com/reel/CiNaxg2KN2H/?igsh=MTQycjdyaWw2cGc5OA==
- Recipe page: https://www.cliprecipe.com/recipe/201243f9-a0cd-4ccf-b02c-8441ceba7ed6
- Extracted: 2025-02-08

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt