# Egg Rice

A simple and quick egg rice recipe, perfect for a healthy and satisfying meal.

- Cuisine: Indian
- Category: Soup
- Language: en

## Ingredients

- Cooking Oil
- Green Chillies
- Onion
- Tomatoes
- Chilli Powder
- Garam Masala
- Salt
- Curry Leaves
- 3 Eggs
- Cooked Rice
- Coriander Leaves

## Instructions

1. Pour cooking oil into a pan.
2. Chop green chillies.
3. Add chopped green chillies to the pan.
4. Dice the onion.
5. Add the diced onion to the pan with the green chillies.
6. Stir and sauté the ingredients in the pan.
7. Dice the tomatoes.
8. Add the diced tomatoes to the pan.
9. Add chilli powder to the pan.
10. Add garam masala.
11. Add salt.
12. Add curry leaves.
13. Stir the mixture well until spices are incorporated.
14. Crack three eggs into the pan.
15. Scramble the eggs with the vegetable mixture.
16. Add cooked rice to the pan.
17. Mix the rice thoroughly with the egg and vegetable mixture.
18. Garnish with fresh coriander leaves.
19. Mix well to combine all ingredients.
20. Serve the egg rice on a plate.

## Equipment

- Pan
- Knife
- Chopping board
- Spatula

## Tips

- This recipe is a diet-friendly option.

## Source

- Original video: https://youtube.com/shorts/LrtZ9Yd0HZk?si=35_o2_bC28z8pQZ7
- Recipe page: https://www.cliprecipe.com/recipe/201155bc-db87-4b42-b107-badd9b998834
- Extracted: 2025-07-30

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt