# Caramel Banana Protein Ice Cream

This recipe shows how to make a caramel banana protein ice cream with 31 grams of protein for only 340 calories.

- Servings: 1 servings
- Total time: 26 min
- Cuisine: American
- Category: Dessert
- Language: en

## Ingredients

- 1 Banana Honey & Cinnamon Rokeby’s
- 2 Belmont Sugar Free Biscuits
- 15 grams Hershey’s Caramel Sauce

## Instructions

1. Pour Banana, Honey and Cinnamon Rokeby’s in your pint and freeze for 24 hours.
2. Once ready, chuck it in your creamy and hit the ice cream setting.
3. Then scoop a hole in the middle, add two sugar free biccies and 10 grams Hershey’s caramel sauce.
4. Add it back in and hit mix in.
5. To finish, add another 5 grams of the caramel goodness and enjoy.

## Equipment

- blender

## Source

- Original video: https://www.facebook.com/reel/1365271101294389
- Recipe page: https://www.cliprecipe.com/recipe/1fe6ae09-8e74-470c-991a-7fa17946a802
- Extracted: 2025-03-25

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt