# Chicken Lasagna

A delicious chicken lasagna recipe made with seasoned chicken breast, pasta sauce, ricotta, and mozzarella cheese.

- Servings: 4 servings
- Total time: 70 min
- Cuisine: Italian
- Category: Sauce & Condiment
- Language: en

## Ingredients

- chicken breast
- olive oil
- adobo
- dried parsley
- Mrs. Dash
- Luisa Sassoon
- garlic powder
- chicken bouillon
- oregano
- salt
- pepper
- minced garlic
- diced yellow onions
- diced peppers
- 1 tablespoon tomato paste
- water
- pasta sauce
- lasagna noodles
- ricotta cheese
- mozzarella cheese
- cilantro

## Instructions

1. Season chicken breast with olive oil, adobo, dried parsley, Mrs. Dash, Luisa Sassoon, garlic powder, chicken bouillon, oregano, salt, pepper, and minced garlic.
2. In a pot, add olive oil, diced yellow onions, diced peppers, and minced garlic.
3. Sauté the vegetables for about two to three minutes.
4. Add the seasoned chicken breast to the pot and fry on each side for about two to three minutes.
5. Add one tablespoon of tomato paste and spread it over the chicken.
6. Add some water to stew the chicken.
7. After 20 minutes, check if the chicken is ready to be shredded. Remove the chicken, shred it, and return it to the pot.
8. Let the chicken continue to cook in the stew for another 20 minutes until fully cooked.
9. Assemble the lasagna by adding pasta sauce to the bottom of the dish.
10. Place a layer of lasagna noodles over the sauce.
11. Add more pasta sauce over the noodles.
12. Add the shredded chicken.
13. Add ricotta cheese (optional, but recommended).
14. Add mozzarella cheese.
15. Repeat the layers until done.
16. Bake in the oven at 3:50°F (175°C) uncovered for 30 minutes.
17. Top with cilantro before serving.

## Equipment

- pot
- oven

## Tips

- Shred the chicken after cooking it partially, then return it to the stew to finish cooking.

## Source

- Original video: https://www.tiktok.com/t/ZThywyRhU/
- Recipe page: https://www.cliprecipe.com/recipe/1fc16a05-ebc2-4a5d-8c4e-d4fc14e311c0
- Extracted: 2026-02-01

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt