# One Pan Chicken Bacon and Boursin Orzo

This is a one-pan chicken bacon and Boursin orzo recipe that is indulgent and comforting.

- Servings: 4 servings
- Cuisine: American
- Category: Dinner
- Language: en

## Ingredients

- 400 g Chicken Breast, diced
- 75 g Bacon Lardons
- 2 cloves Garlic, crushed
- 1 Onion, diced
- 750 ml Chicken Stock
- 250 g Orzo, dry weight
- 1 packet Boursin cheese
- fresh parsley

## Instructions

1. Add the bacon to a pan and allow to cook over a high heat for around 5 minutes, or until crisp and the fat has rendered out.
2. Add in your onions and allow to cook for another few minutes before adding in your chicken and allowing to cook for a few minutes until browned.
3. Add your garlic and cook for 2 more minutes until fragrant.
4. Add in your orzo and mix well.
5. Pour in your stock and bring to a simmer; pop on the lid and cook for 10 minutes, stirring occasionally, until the orzo is tender.
6. Remove the pan from the heat, add in your Boursin cheese and stir until you have a silky sauce.
7. Top with fresh parsley if you like, then enjoy.

## Equipment

- pan
- lid
- wooden spoon

## Source

- Original video: https://vm.tiktok.com/ZNRNMYfGH/
- Recipe page: https://www.cliprecipe.com/recipe/1f8c47b6-b996-4518-bc69-35139d7dc8d5
- Extracted: 2025-12-11

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt