# Pumpkin pancakes

These delicious pumpkin pancakes are an easy and healthy breakfast alternative to bread, perfect for a nutritious start to your day.

- Total time: 15 min
- Cuisine: American
- Category: Breakfast
- Language: en

## Ingredients

- 0.25 pumpkin
- 1 cinnamon stick
- water
- 2 eggs
- 0.5 cup oats
- 0.5 cup milk
- 1 teaspoon baking powder
- 1 tablespoon vanilla essence
- 2 teaspoons butter
- to taste honey

## Instructions

1. Take a quarter of a pumpkin, remove the seeds, peel it, and chop it into smaller pieces.
2. Put the pumpkin pieces in a saucepan with a cinnamon stick and cover them with water.
3. Put a lid on the saucepan and let it cook for 15 minutes.
4. After cooking, take out half a cup of the water and remove the pumpkin.
5. Put the cooked pumpkin in a blender, add two eggs, half a cup of oats, half a cup of milk, the reserved water, a teaspoon of baking powder, and a tablespoon of vanilla essence.
6. Blend everything until it's smooth.
7. Heat two teaspoons of butter in a pan until it melts.
8. Pour some batter into the pan and let it cook until golden brown on both sides, covering the pan while cooking.
9. Repeat with the rest of the batter.
10. Serve the pancakes with honey drizzled on top.

## Equipment

- knife
- cutting board
- vegetable peeler
- saucepan with lid
- blender
- frying pan
- spatula
- plate

## Tips

- This recipe is a healthy breakfast alternative to bread.
- Cook pancakes until golden brown on both sides.

## Source

- Original video: https://www.instagram.com/reel/DHgdxYXo7VI/?igsh=YjFocnVpNzBmaXps
- Recipe page: https://www.cliprecipe.com/recipe/1f7a9b12-bf2c-46c2-ae4c-78806f0be661
- Extracted: 2025-07-20

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt