# Poha Recipe

A delicious and easy-to-make poha recipe with peanuts and vegetables.

- Servings: 1 servings
- Total time: 5 min
- Cuisine: Indian
- Category: Drink
- Language: en

## Ingredients

- 2 cups Poha
- 1 cup Water
- 2 tablespoons Oil
- 1 cup Peanuts
- 1 teaspoon Sarso seeds
- 1 teaspoon Jira
- 4 cloves Garlic
- 1 handful Kari leaves
- 1 small Onion
- 1 medium Potato
- 1 medium Capsicum
- 1 teaspoon Turmeric
- 1 teaspoon Red Chilli powder
- 1 teaspoon Salt
- 1 handful Coriander/Hara dhaniya
- 1 tablespoon Lemon juice
- 1 tablespoon Fried peanuts

## Instructions

1. Wash poha with water.
2. Heat oil in the pan, fry peanuts until golden brown. Keep it aside.
3. Add Sarso seeds and Jira to the pan and fry.
4. Add garlic, green chillies, and kari leaves and fry.
5. Add chopped onions and fry.
6. Add diced potato and fry.
7. Add chopped capsicum and fry.
8. Add turmeric and red chilli powder.
9. Add salt and mix well.
10. Add washed poha and mix gently.
11. Add coriander and lemon juice.
12. Add fried peanuts and chopped onions.
13. Mix everything well and serve hot.

## Equipment

- bowl
- frying pan
- wooden spoon
- ladle
- slotted spoon

## Source

- Original video: https://www.youtube.com/shorts/D_PZdH0ixTw
- Recipe page: https://www.cliprecipe.com/recipe/1f40b32a-2323-4a50-a290-322712b5aabb
- Extracted: 2025-02-04

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt