# Fried Cabbage with Sausage

This recipe is easy, quick and delicious fried cabbage with sausage.

- Servings: 1 servings
- Total time: 10 min
- Cuisine: American
- Category: Side
- Language: en

## Ingredients

- 2 pieces cabbage
- 10 ml Branch Basics
- 10 ml vinegar
- 1 piece onion
- 1 bulb garlic
- 1 package beef smoked sausage
- 1 tsp onion powder
- 1 tsp garlic powder
- 1 tsp salt
- 1 tsp pepper
- 1 tsp smoked paprika
- 1 cup water

## Instructions

1. Clean the cabbage and cut it into slices.
2. Wash the cabbage with water and Branch Basics or vinegar for 10 minutes.
3. Rough chop the onion.
4. Chop the garlic.
5. Spin the cabbage in the salad spinner until squeaky clean.
6. Slice the sausage.
7. Fry the sausages until golden brown, then flip.
8. Remove the sausage and set it aside.
9. Fry the onions until desired consistency.
10. Add the cabbage and a little bit of water to the skillet. Mix and cover.
11. Let it chill for a few minutes.
12. Remove the lid and stir the cabbage.
13. Add garlic.
14. Add onion powder, garlic powder, salt, pepper, and smoked paprika.
15. Add the sausage back into the skillet. Mix.

## Equipment

- knife
- salad spinner
- cast iron skillet
- tongs

## Source

- Original video: https://www.tiktok.com/t/ZT2eTneJa/
- Recipe page: https://www.cliprecipe.com/recipe/1f30c096-6f71-432f-be48-c1844c57f448
- Extracted: 2025-01-27

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt