# Garlic Mashed Potatoes

Learn how to make creamy, buttery, garlic mashed potatoes with this easy recipe.

- Total time: 15 min
- Cuisine: American
- Category: Side
- Language: en

## Ingredients

- potatoes
- garlic
- milk
- softened butter
- sour cream
- salt

## Instructions

1. Peel, chop and rinse the potatoes.
2. Cover the potatoes with water and boil for about 15 minutes.
3. In a saucepan, warm up your milk and smashed garlic.
4. Once the potatoes are fork tender, drain off the water and mash.
5. Next, add your warm milk, straining out the garlic.
6. Then, add softened butter, sour cream and salt.
7. Beat until they're whipped and creamy.

## Equipment

- bowl
- saucepan
- fork
- electric mixer

## Source

- Original video: https://www.facebook.com/share/r/19hU1ZtEtW/
- Recipe page: https://www.cliprecipe.com/recipe/1ec31dd7-650b-4ded-ae81-ccd30b1fbdb3
- Extracted: 2025-11-19

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt