# Prawn Toast

- Servings: 6 servings
- Category: Baked Goods
- Language: en

## Ingredients

- raw king prawn, peeled and cleaned
- spring onion
- MSG
- black pepper
- corn flour
- egg white
- thick white bread
- vegetable oil
- black and white sesame seeds

## Instructions

1. Chop the cleaned prawns with a knife until they reach a minced consistency.
2. Add chopped spring onions, MSG, black pepper, corn flour, and egg white to the bowl with the prawns.
3. Mix and mash the prawn mixture by hand until combined.
4. Cut circles out of the thick white bread using a round metal cutter.
5. Use a rolling pin to roll the bread circles until they are thin.
6. Place a portion of the prawn mixture onto one half of a bread circle and fold the bread over to enclose the filling.
7. Press the edges to seal the bread, then coat the outside by rolling it in the sesame seeds.
8. Deep-fry the prawn-filled bread in oil at 165 degrees until golden.
9. Top with your favorite sauce and additional spring onions before serving.

## Equipment

- knife
- bowl
- round metal cutter
- rolling pin
- spoon
- pot
- tongs
- plate
- parchment paper

## Source

- Original video: https://www.instagram.com/reel/DZ71dpJNrRW/?utm_source=ig_web_copy_link&stkn=MzRlODBiNWFlZA==
- Recipe page: https://www.cliprecipe.com/recipe/1ec28e62-83b0-45af-981e-fc754db113b5
- Extracted: 2026-09-07

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt